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John Kloninger

John Kloninger

Sustainable Food Entrepreneurship Consultant

Costa Rica

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John Kloninger

John brings broad experience in agriculture, food, and international business—from product development and microfinance to brand management and operations analysis. He holds bachelor’s degrees from Claremont McKenna (Management/Engineering) and Cal Poly SLO (Agricultural Engineering), and a master’s in Economics (University of San Francisco). He has taught international business, economics, and statistics and is based in San José, Costa Rica.

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