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Last week at SAN: farmer-led innovation, measurable restoration, rights upheld, cleaner supply chains, and agroecology in action. Oct 20–26.

This week SAN’s network advanced regeneration, biodiversity, traceability and farmer power—turning commitments into on-the-ground results.

Turmeric farmers in India are trying regenerative agriculture techniques and finding that they can improve soil health and a 10% to 15% yield increase.

From soil to systems change — SAN members are cultivating innovation, justice, and regeneration across the globe.

From Peru to Pakistan, SAN members closes September driving agroecology, pest control, habitat restoration, certification & climate advocacy.

SAN members tackled pests, promoted regeneration, and empowered communities in a week of action for sustainable food systems.

Seeds, soil, and digital tools: SAN members showed how collaboration powers real change for sustainable agriculture this week.

Innovation, regeneration, and inclusion lead SAN member updates this week, advancing climate-smart agriculture and biodiversity protection.

Last week SAN members radically collaborated to prevent food insecurity in East Africa, advocate for the rights of Indigenous peoples in the Amazon and more.

As CO₂ levels rise, crops like kale and spinach grow bigger—but lose minerals, proteins, and antioxidants essential for human health.